Not only do I not know how to describe how nice the food is, I do not have a proper camera and now on top of all these - I AM LATE. I am super late on this post. It's like major back dated but I still want to talk about it because the food is really good and I have to share it with you guys.
So I heard that the other branches are really crowded and you have to wait really long before you get a seat but things are different here at Prince Edward Road. They have plenty of seats and I think it is a good place to bring your parents or even friends from out of town to have meals since it's located in the heart of Singapore and the carpark is right in front of the restaurant which means minimum walking distance for the oldies.
*Warning: Major Food Porn, so if you haven't had your lunch or dinner, make sure you are ready for this.
Seafood Beancurd Broth with real crab meat S: $10 M: $20 |
Cripsy Beancurd S: $8 M$10 |
XO sauce asparagus with scallops. It's scallop, you have to love it. S: $20 M: $30 |
My favourite Salted Egg with Pork Ribs I can eat this all day. S: $15 M$20. |
Crab Bee Hoon. I had like 1,2,3,4,5 serving of this. The Bee Hoon and the soup is a pair made in heaven. The soup is so rich in taste. Price dependent on market rate |
Dragon Fruit Fried Fish. Very refreshing dish. Although the fish is fried, the fruits and sauce makes it way more refreshing than the thought of it. Price dependent on size |
Chilli Crab. Singaporean's signature. So good you can just eat the sauce. Price dependent on market rate |
Fried Man Tous. This is text book and regardless of how much it is we have to eat it! |
Salad Prawns S: $35 M: $45 |
Butter Crab. Frankly I was so full and no space for this already. Price dependent on market rate |
Must eat? In this order:
1. Crab Bee Hoon
2. Salted Egg Pork Ribs
3. Chilli Crab
4. Mushroom and "Bai Bai" Vegetables
And also...
If you are wondering how come I have nice pictures this time, it is because these pictures were taken with the Olympus PEN Lite E-PL6 test set which I manage to score back then. And of course I brought along my beautiful photographer.
Olympus PEN Lite is kinda camwhore friendly too! |
Address: 12 Prince Edward Road Singapore 079212 (Inside Bestway Building)
How to get there: Tanjong Pagar MRT Exit D or H.
Parking: Plenty of parking lots available at the open space carpark in front of Mellben Signature
Contact: 6220 5512
Opening Hours: Monday – Friday: 11am to 10.30pm
Public Holidays, Saturday and Sunday: 5.30pm to 10.30pm.
Last order: 10.30pm
Facebook: Link
Mr.Smith, yes ah! another food post done.. like finally.
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