Of course, they are serving more than just chicken. The problem lies on me as I am the one who can only draw a chicken. And dear Malaysian friends please excuse the ugly MY flag.
On top of their usual mouth watering buffet menu, these are some of the additional food that you will be expecting at the buffet.
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| Ipoh Hor Fun Flat rice noodles, shredded chicken, shrimp, Chinese mushrooms, greens and gravy topped with fried shallots and green pickled chilli |
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| Black Pepper Sri Lankan Crab |
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| Curry Yong Tau Foo |
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| Sambal Stingray on Banana Leaf |
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| Oyster Omelette with Chinese Celery |
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| Cheng Teng Gelee |
I find the food pretty interesting. It gives you a familiar but yet different feeling. What surprises me the most has to be the Curry Yong Tau Foo. It's not too spicy but the gravy is still very thick and strong.
You have to try it to believe it. (And of course, not to forget my usual favorites like oysters, crabs, sashimi, prawns, beef and the list goes on.)
More Information.
Singapore & Malaysia Street Food Fiesta is available on weekends for brunch and dinner.
Brunch (8 – 11, 17 – 18, 24 – 25, 31 August, 1 September 2013)
Adult: $52.00++ Child: $26.00++
Dinner (7 – 11, 16 – 18, 23 – 25. 30 – 31 August, 1 September 2013)
Adult: $65.00++ Child: $32.50++
* Please note that menu items differ for lunch and dinner and are rotated on a daily basis. Please check with Azur for the full menu.
For information and reservations, please call 6823 5354 or visit www.crowneplazadining.com.
Else, you can LIKE them on Facebook and keep up to date on their latest promotions: http://www.facebook.com/cpchangi
Mr.Smith, Nom Nom!
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